Here is an easy – and absolutely delicious – blintz souffle recipe that is fantastic for when you have last minute brunch or overnight...
Category - Food
Breakfast and Brunch, Challah, Desserts, Food, Tu Bishvat
Challah Back to the Kitchen, It’s Shabbat!
And since Tu Bishvat was this week, we thought we’d feature a few challah recipes that incorporate fruit and nuts. First, for Friday night...
This year Tu Bishvat begins on the evening of Wednesday, January 15th. This festival is also known as the “New Year for Trees.” The Bible...
Food, Main Course, Shabbat
Tips for Make-Ahead Meals for Shabbat, Plus an Easy and Delicious Brisket Recipe
Maybe one of your New Year’s resolutions is to simplify more in your life, or perhaps to cook more homemade dinners, or maybe it’s to...
Food, Holidays, Rosh Hashanah, The Daily Nosh
Slow-Cooked BBQ Black-eye’d Peas: From Babylon to Baton Rouge, Start the Year off With a Spoonful of Yummy Good Luck
This holiday guest post is brought to us from the South! I reck’n many of y’all know that Southern tradition holds that you serve these little...
Having people over for New Year’s? Here are some great easy recipes using kosher Heering cherry and coffee liqueurs. This article originally...
